Ruins of St. Paul's

With a history of over 300 years, the Ruins of St. Paul's stand as the most iconic landmark in Macao and are inscribed on the UNESCO World Heritage List. Originally the site of the Church of St. Paul, the structure blends European Baroque architecture with traditional Chinese carvings. Its intricate stone carvings and fine craftsmanship exemplify the unique charm of East-West artistic integration. A perennial gathering place for visitors from around the world, it serves not only as a symbol of religious culture but also as a significant historical site that bears witness to Macao's diverse historical development.

Macau Tower

Macau Tower is a landmark super-tall structure in Macao, renowned for its soaring, magnificent presence and its place among the world's most famous observation towers. The tower features a high-altitude observation deck, casual dining options, and unique experiential activities. From the top, visitors can enjoy sweeping views of Macao's cityscape, its cross-sea bridges, and the coastal landscape—offering clear vistas by day and a breathtakingly vibrantNight Scene by night. It serves as an ideal destination for relaxation and panoramic city views during conference downtime.

The Venetian Macao
The Venetian Macao is a landmark integrated resort in the heart of Cotai, featuring a meticulous recreation of the classic scenery of Venice, Italy. Winding artificial canals are lined with gondolas that glide through the area, all beneath dreamlike, painted ceilings. The complex boasts grand and elegant architecture, combining sightseeing, shopping, and leisure in a refined and comfortable environment. With its rich and distinctive landscapes, it is a perfect venue for attendees to explore and enjoy leisurely after conferences.

Portuguese Egg Tart

The Portuguese egg tart is a quintessential Macao dessert renowned worldwide, inheriting Portuguese baking traditions while incorporating local flavors. Featuring a flaky, crispy crust with rich layers and a creamy, aromatic egg custard filling, each tart is baked to reveal a lightly caramelized surface. With its smooth, sweet, and delicately rich taste, it stands as a must-try signature delicacy for visitors to Macao.

Pork Chop Bun
The pork chop bun is a highly popular street food classic in Macao. It consists of a specially made bun with a crispy exterior and soft interior, paired with a thick, tender, and well-marinated pork chop. The meat is juicy and succulent, while the bun offers a satisfying crunch and chewy texture. With its hearty consistency and authentic, robust flavor, it is beloved by both tourists and locals alike.